Mixed-Seed Crackers

Mixed-Seed Crackers

  • Preparation 35 min
  • Cooking 16 min
  • Servings 1
  • Makes 4 large crackers

We flip for a killer cheese board, especially during the holidays (who doesn’t, frankly?), but the dependable cocktail-party staple can get tired and repetitive. Our solution? Focus on the accompaniments. Homemade crackers and a tangy condiment.

Categories

Ingredients

    • 1 egg yolk
    • 1 tbsp (15 ml) water
    • 2 tsp white sesame seeds
    • 2 tsp chia seeds
    • 2 tsp poppy seeds
    • 2 tsp flaxseeds
    • 1/2 cup (75 g) unbleached all-purpose flour
    • 1/2 cup (75 g) whole wheat flour
    • 1/4 tsp baking powder
    • 1/4 tsp salt
    • 1/4 tsp onion powder
    • 1/4 tsp garlic powder
    • 1/4 cup (60 ml) water
    • 2 tbsp (30 ml) olive oil
    • 2 tsp (10 ml) molasses

Preparation

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