Tofu and Veal Meatloaves with Barbecue Sauce

Tofu and Veal Meatloaves with Barbecue Sauce

  • Preparation 25 min
  • Cooking 40 min
  • Servings 6
  • Freezes Yes

Thanks to grated tofu combined with ground veal, the texture of these tiny meatloaves is totally moist and never dry.

Featured in RICARDO Magazine (SUMMER 2017)

Categories

Ingredients

  • Barbecue Sauce

    • 2 garlic cloves, finely chopped
    • ½ cup (125 ml) tomato-based chili sauce
    • 2 tbsp (30 ml) molasses
    • 1 tsp (5 ml) Tabasco sauce
  • Tofu and Veal Meatloaves

Preparation

  • Barbecue Sauce

  • Tofu and Veal Meatloaves

Personal Note