Braised Beef and Vegetables

Braised Beef and Vegetables

  • Preparation 25 min
  • Cooking 2 h 30 min
  • Servings 6
  • Freezes Yes

Missing an ingredient? Improv class is in session and Ricardo is your substitute teacher. Anyone looking to balance a household food budget should make stews their best friend and improvise when fridge and pantry aren’t stocked with everything a recipe calls for. Stews are optimal for a couple of reasons: they stretch the flavours of inexpensive ingredients and extract the love out of cheaper, tougher cuts of meat. Our beef and vegetable stew is a winter classic, but you can also use this recipe as a blueprint.

Featured in RICARDO Magazine WINTER 2017
  • Nut-free
  • Lactose-free
  • Dairy-free
  • Egg-free

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Ingredients

Preparation

Personal Note