Wasabi-Marinated Steak

Ingredients

• Steak

  • 1 1/4 lb (565 g) strip loin steak, about 1 inch (2.5 cm) thick, left at room temperature 15 minutes
  • 1 tbsp (15 ml) wasabi paste
  • 1 tbsp (15 ml) vegetable oil

• Vegetables

  • 3/4 lb (340 g) Brussels sprouts, cut into slices 1/4 inch (0.5 cm) thick
  • 2 tbsp (30 ml) vegetable oil
  • 2 cups (300 g) frozen corn kernels
  • 2 cups (300 g) frozen peas

• Wasabi Mayonnaise

  • 1/4 cup (60 ml) mayonnaise
  • 1 tbsp (15 ml) water
  • 1 tsp (5 ml) wasabi paste