Caramelized Pear Yule "Log" with Sweet Clover Cream

Caramelized Pear Yule "Log" with Sweet Clover Cream

  • Preparation 1 h
  • Cooking 40 min
  • Cooling 8 h
  • Servings 12
  • Freezes Yes

Ricardo was (just a little) proud when he brought out this masterpiece. A yule log but reimagined—and no rolling involved! Thanks to gorgeously caramelized pears, a kiss of local sweet clover (or imported vanilla) and sinful pastry cream softened with whipped cream, this beaut will put your holiday menu over the top. Especially decorated with star-shaped (or any shape, really!) gingerbread cookies; we made our own, but you can use store-bought to save time.

  • Nut-free

Categories

Ingredients

  • Sweet Clover Cream

  • Pears

  • Cake

Preparation

  • Sweet Clover Cream

  • Pears

  • Cake

  • Assembly

Note from Ricardo

Toast the cake trimmings in the oven to make delicious croutons.

Check out our Gingerbread Cookies recipe.

Personal Note

To help you with this recipe

Electric Hand Mixer RICARDO

Electric Hand Mixer RICARDO

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