Maple-Glazed Banana Scones

Maple-Glazed Banana Scones

  • Preparation 25 min
  • Cooking 18 min
  • Servings 12

Seldom do scones have a texture as soft and airy as these. The secret? Bananas. The fruit imparts an intoxicating fragrance to the pastry, especially when mingled with a decadent maple glaze.

Featured in RICARDO Magazine SUMMER 2017
  • Vegetarian
  • Nut-free
  • Egg-free

Categories

Ingredients

  • Scones

  • Filling

  • Glaze

Preparation

  • Scones

  • Filling

  • Glaze

Personal Note