Yellow Split Pea Soup with Tomatoes

Ingredients

• Soup

  • 2 onions, chopped
  • 4 garlic cloves, chopped
  • 2 tbsp (30 ml) olive oil
  • 6 cups (1.5 litres) chicken broth
  • 1 cup (220 g) dried yellow split peas
  • 1/2 tsp lemon zest, finely grated
  • 1 tbsp (15 ml) lemon juice
  • 1/8 tsp ground cumin

• Garnish

  • 1 tomato, seeded and diced
  • 2 tbsp parsley, chopped
  • 2 tbsp (30 ml) olive oil
  • 1 tbsp (15 ml) lemon juice