Pressure Cooker Lentil and Kale Soup
Pressure Cooker Lentil and Kale Soup
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Pressure Cooker Lentil and Kale Soup

Preparation
30 MIN
Cooking
45 MIN
Servings
6 to 8
Partager

Ingredients

Preparation

  1. Preheat the pressure cooker on the Sauté function for 2 minutes. Soften the leek and garlic in the oil.
  2. d the remaining ingredients. Season with salt and pepper and stir to combine. Cover and select the Soup function.
  3. Let the pressure release and remove the lid. Adjust the seasoning. Add more broth for a more liquid soup.

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