Pressure Cooker Beef with Herbs

Pressure Cooker Beef with Herbs

  • Preparation 20 min
  • Cooking 25 min
  • Waiting 15 min
  • Servings 6

Make this delicious beef recipe rich in herbs in your RICARDO electric pressure cooker or Instant Pot.

  • Nut-free
  • Lactose-free
  • Gluten-free
  • Dairy-free
  • Egg-free

Categories

Ingredients

    • 4 cups (120 g) flat-leaf parsley leaves
    • 1 cup (30 g) chives
    • 1 cup (30 g) cilantro leaves
    • 2 cups (50 g) spinach
    • 2.2 lbs (1 kg) boneless beef blade roast, excess fat trimmed, cut into large 1 ½-inch (4 cm) cubes
    • 3 tbsp (45 ml) olive oil
    • 1 onion, finely chopped
    • 2 garlic cloves, finely chopped
    • 1 tsp ground turmeric
    • ¼ tsp saffron
    • 1 cup (250 ml) chicken broth
    • 1 can (19 oz/540 ml) red kidney beans, rinsed and drained
    • 1 lime or ½ lemon, juice only

Preparation

Personal Note

To help you with this recipe

RICARDO Electric Pressure Cooker

RICARDO Electric Pressure Cooker

119.99 $

The RICARDO 6.3-quart (6 litre) pressure cooker lets you make delicious and flavourful meals bursting in record time. Both safe and efficient, it can prepare homemade broths, legumes, chicken, stews and even yogurt!

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