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Green Beans in White Wine Sauce
Green Beans in White Wine Sauce
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Green Beans in White Wine Sauce

Preparation
10 MIN
Cooking
5 MIN
Servings
8
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Ingredients

Preparation

  1. Place the wine, shallots and carrots in a saucepan and bring to a boil. Reduce until only 30 ml (2 tablespoons) of liquid remain. Whisk in the butter and simmer until emulsified. Add the green beans and heat through. Season with salt and pepper.
  2. Serve with the roasted turkey breast.

Good with...

Comment

  1. This was a great recipe!

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Healthy Pick

Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.