Maple-Glazed Chicken Livers

Maple-Glazed Chicken Livers

  • Preparation 10 min
  • Cooking 15 min
  • Servings 4
  • Sans noix
  • Sans lactose
  • Sans gluten
  • Sans produits laitiers
  • Sans oeufs
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Ingredients

    • 1 3/4 lb (795 g) chicken livers, trimmed
    • 3 tablespoons (45 ml) olive oil
    • 2 shallots, chopped
    • 2 tablespoons (30 ml) white wine vinegar
    • 3 tablespoons (45 ml) maple syrup
    • 1/2 cup (125 ml) white port
    • Salt and pepper

Preparation

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