Grilled Cuban Sandwich in a Hot Dog Bun

  • Preparation 10 MIN
    Cooking 5 MIN
  • Servings 2



  1. Cover the inside and outside of the buns with the mayonnaise. Fill the buns with the remaining ingredients. Press lightly on the sandwiches to close them.
  2. In a cast iron grill pan over medium-high heat, cook the sandwiches on both sides until the cheese has melted and the buns are golden. Serve immediately.

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.