Chocolate Sauce
Chocolate Sauce
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Chocolate Sauce

10 MIN
1 cup (250 ml)
Dip your doughnuts into this chocolate sauce for a delectable treat.



  1. In a small pot off the heat, whisk together the cocoa powder and sugar. Add the water and corn syrup. Bring to a boil while stirring. Simmer for 10 seconds.
  2. Remove from the heat and add the chocolate. Mix until the sauce is creamy and smooth. Transfer to an airtight container and let cool to room temperature. The chocolate sauce will keep for 1 week in an airtight container at room temperature. Delicious with our potato doughnuts.

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Healthy Pick

Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.