Name: Egg, Cucumber and Chip Sandwiches
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Yield: 6 serving(s)
Ingredients: 8 eggs; 3 tbsp (45 ml) mayonnaise, plus more for spreading; 1 tbsp chives, finely chopped; 12 slices white sandwich bread; 3 Lebanese cucumbers, cut into thin rounds; 1 ½ cups (60 g) dill pickle kettle chips, coarsely crushed

8 eggs

3 tbsp (45 ml) mayonnaise, plus more for spreading

1 tbsp chives, finely chopped

12 slices white sandwich bread

3 Lebanese cucumbers, cut into thin rounds

1 ½ cups (60 g) dill pickle kettle chips, coarsely crushed

Egg, Cucumber and Chip Sandwiches

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Ingredients

Preparation

Note from Ricardo

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