You are here:
Fruit and Vegetables
I love all Ricardo's videos. Wonderful tips and a brush up on the easy way to cook...
A garlic press works in seconds without even peeling the garlic and no requirement for a huge salt addition. Really Ricardo?
Are you trying to harm everyones' health? That much salt is harmful and I am sure would affect the taste. Yuch!
Being able to mash garlic easily is interesting but what do we do with the added salt?
Login to rate this video and write a review.
Not a member yet? Sign up today, it's free!
Fields marked with an asterisk (*) are required.
The rating field is obligatory
You must leave a comment!
Your comment must comply with our netiquette.
512 characters maximum
512 characters left
Specify email address and password linked to your ricardocuisine.com account
Not a member yet ?
Connect using your Facebook profile.
Information will not be posted to Facebook without your permission.