RICARDO Broths for All Your Recipes

Soups, sauces, stews: Broths are at the base of many recipes. Of course, we enjoy homemade versions, but it’s a common shortcut in the kitchen to choose a ready-to-cook broth, like those added to the RICARDO line of food products. Of superior quality, these broths are available in three varieties and will bring depth of flavour to your daily dishes.

Made in Quebec

Developed from family recipes and a certified Aliments préparés au Québec product, our RICARDO ready-to-cook broths are free of artificial colours and flavours. They’re also fat free and gluten free, meaning they can be part of a gluten-free diet.

Available in a 946 ml format, they are sold for $2.99 at IGA grocery stores across Quebec and can be found in the grocery aisle. Here are the three varieties:

Beef

Made from real beef, this delicious broth brilliantly enhances a variety of recipes, such as French onion soup, beef bourguignon or even a mushroom or wine sauce served with a roast or pasta.

Chicken

This flavourful broth is made with real chicken, combined with aromatics and left to simmer gently. It’s ideal for a classic chicken noodle soup, rice pilaf, risotto and various poultry dishes.

Vegetable

This comforting vegetarian broth is made with vegetables and natural ingredients. It’s a base for many meatless (and meat) dishes, such as couscous, lentil curry, ramen soup or minestrone.