August 31–September 4, 2020: 5 Meals Ready in 30 Minutes or Less

On days where everything moves too fast, every minute counts. Limit your time spent in the kitchen with these five dishes designed to simplify your life. You’ll have a tasty meal on the table the whole family will enjoy in under 30 minutes!

Monday: Seared Trout and Zucchini Salad with Pumpkin Seeds

Flavour isn’t lacking in this Asian-inspired dish. Bring the fun up a notch with the sweet and sour tang of the vinaigrette and the spicy kick of the mayonnaise.

Tuesday: Meal-Sized Roasted Vegetable and Feta Salad

This is a must-try vegetarian dish! Just drop the veggies onto a baking sheet and cook them in the oven. It’s a recipe that works like a charm and is ready in just a few easy steps. All that’s left is to sit around the table and enjoy.

Wednesday: Cilantro and Lemon Marinated Pork Chops

Tender pork chops are paired with a sauce that’s bursting with freshness. Save time by marinating the pork chops the night before and buying pre-cooked beets. It’s the embodiment of simplicity!

Thursday: One-Pot Pasta with Sun-Dried Tomatoes and Spinach

This all-in-one meal brings all the ingredients into the same pot. Not only do you save on doing the dishes, this recipe is delicious and affordable. Get the kids to help out, and you’ve got a collaborative weeknight meal!

Friday: Sautéed Eggplant, Tofu and Cucumber with Peanut Sauce

A busy week must end with a meal filled with flavours and some added crunch. What’s more, eggplant are in abundance this time of year at your local farmers’ market. This recipe is a good excuse to try some!

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