Grilled Salmon with Honey and Cilantro
Grilled Salmon with Honey and Cilantro
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Grilled Salmon with Honey and Cilantro

10 MIN
1 H
Choix sain



  1. Cut the salmon into 4 steaks. In a bowl, combine the honey and soy sauce.
  2. Place the fish on a plate and brush with half of the honey mixture. Sprinkle with the pepper. Refrigerate for 1 hour.
  3. Add the lime juice to the remaining honey mixture. Set aside.
  4. Preheat the grill, setting the burners to high. Oil the grate.
  5. Reduce the heat to medium. Place the salmon on the grate, skin side down, and cook for about 4 minutes on each side, or until the centre remains slightly translucent.
  6. Drizzle the fish with the honey and lime mixture. Garnish with the cilantro. Serve with rice or vegetables.

Good with...


  1. This recipe is very easy to do and as result, very delicious. My family just love it.

  2. Very tasty and easy to make. Great summer time recipe.

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Healthy Pick

Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.