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Turkey and Mushroom Stuffing with Herbed Breadcrumbs
- Preparation 35 min
- Cooking 50 min
- Servings 8
Stuffing, often as anticipated as the turkey, deserves special attention as well. This version features ground turkey, sautéed white mushrooms, soy sauce for umami, and crispy herb breadcrumbs. Serve it with our maple-glazed turkey.
- Lactose-free
- Gluten-free
- Egg-free
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To help you with this recipe
RICARDO Beechwood Spoon
11.99 $
This versatile RICARDO beechwood spoon makes sure you will never scratch the surface of your pots and also preserves the taste of food. We like the ergonomic handle and wide, deep head designed to mix and serve generous portions of sauce or food.
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