Springtime Asparagus Barley "Risotto"

Springtime Asparagus Barley "Risotto"

  • Preparation 20 min
  • Cooking 50 min
  • Servings 4
  • Nut-free
  • Egg-free
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Ingredients

Preparation

Note from Ricardo

Asparagus will store longer in the fridge if you wrap it in a damp cloth and store in a plastic bag.

Looking to save time while preparing this recipe? Find the RICARDO Chicken Broth at IGA grocery stores.

Personal Note