Grilled Salmon with Cucumber and Fennel Salad
Grilled Salmon with Cucumber and Fennel Salad
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Grilled Salmon with Cucumber and Fennel Salad

Preparation
15 MIN
Cooking
10 MIN
Servings
4
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Ingredients

Preparation

  1. In a large non-stick skillet over medium heat, brown the salmon in the oil for 5 minutes. Season with salt and pepper. Turn the fish over and cook until the desired doneness.
  2. Meanwhile, in a bowl, combine the remaining ingredients. Season with salt and pepper. Let stand for 5 minutes. Serve with the salmon.

Note

You can also cook the salmon on an oiled grill over medium heat. The cooking time will be the same.

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