Name: Christmas Spice Pork Roast
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 6 serving(s)
Ingredients: 1 boneless roast pork loin, about 2 lb (1 kg); 1 tablespoon (15 ml) olive oil; 5 whole cloves; 2 sticks cinnamon; 1/4 cup (60 ml) honey; 2 cups (500 ml) chicken broth; 1/2 teaspoon (2.5 ml) ground ginger; 2 teaspoons (10 ml) cornstarch; 2 teaspoons (10 ml) cold water; Salt and pepper

Note from Ricardo

Roasted carrots with dried fruit can be roasted in the oven, alongside the pork roast. As they take a few more minutes to cook than meat, let them cook while the meat rests. Everything should be ready at the same time.

Looking to save time while preparing this recipe? Find the RICARDO Chicken Broth at IGA grocery stores.

Christmas Spice Pork Roast

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Preparation

Note from Ricardo

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