Foie Gras au Torchon (2)

Foie Gras au Torchon (2)

  • Preparation 15 min
  • Cooking 25 min
  • Chilling 2 days
  • Makes 8 to 10 servings
Featured in the book Meals for Every Occasion (p. 159)
  • Nut-free
  • Lactose-free
  • Gluten-free
  • Dairy-free
  • Egg-free

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Ingredients

Preparation

Personal Note