Barbecue Chicken Sandwiches

Barbecue Chicken Sandwiches

  • Preparation 25 min
  • Cooking 20 min
  • Servings 1
  • Makes 4 to 6 servings

Chicken becomes melt-in-your-mouth tender when it’s slow-cooked in a Dutch oven. It’s a treat served hot with its broth and onions, or, the next day, pulled apart and smothered in barbecue sauce on a bun—a different take on the pulled pork sandwich.

Featured in RICARDO Magazine BACK TO SCHOOL 2015
  • Nut-free
See

Categories

Ingredients

  • Barbecue Sauce

  • Chili Mayonnaise

  • Chicken

Preparation

  • Barbecue Sauce

  • Chili Mayonnaise

  • Chicken

Personal Note