Breaded Grilled Cheese Sandwiches

Breaded Grilled Cheese Sandwiches

  • Preparation 15 min
  • Cooking 10 min
  • Servings 4

A fun way to serve the kids grilled cheese, our Italian version in carroza is a reference to its crispy outer batter, giving way to a gooey filling, bursting with cheese and anchovies or hot peppers. Paired with a velvety tomato soup, you’ve got yourself a dynamic duo.

  • Sans noix

Categories

Ingredients

    • 3 eggs
    • ¾ cup (180 ml) milk
    • ½ cup (65 g) bread crumbs
    • 7 oz (200 g) mozzarella cheese, sliced
    • 8 slices white bread
    • 2 tsp (10 ml) coarsely chopped anchovy fillets or anchovy paste
    • 1 bird’s eye chili pepper, seeded and thinly sliced (optional)
    • ½ cup (125 ml) olive oil

Preparation

Personal Note