Homemade Lemon Curd

Homemade Lemon Curd

  • Preparation 10 min
  • Cooking 10 min
  • Chilling 4 h
  • Servings 1
  • Makes 1 ⅔ tasse (400 ml)
Featured in RICARDO Magazine SPRING 2018
  • Vegetarian
  • Nut-free
  • Gluten-free

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Ingredients

Preparation

Personal Note