Cream of Sweet Potato and Coconut Milk Soup

Ingredients

• Soup

  • 1 onion, chopped
  • 2 tbsp (30 ml) vegetable oil
  • 5 cups (750 g) sweet potatoes, peeled and cubed (about 3 sweet potatoes)
  • 1 tsp (5 ml) fresh ginger, finely chopped
  • 1 tsp curry powder
  • 1/2 tsp ground cumin
  • 1/2 tsp ground cardamom
  • 3 cups (750 ml) chicken broth
  • 1 can (14 oz/398 ml) coconut milk

• Toppings

  • 1 cup (140 g) sweet potato, peeled and diced (1 sweet potato)
  • 1 tbsp (15 ml) vegetable oil
  • 1 tsp (5 ml) honey
  • ¼ cup (60 ml) 10% plain yogurt
  • 1 tbsp black sesame seeds