Spaghetti with Eggplant “Meatballs” and Tomato Sauce

Spaghetti with Eggplant “Meatballs” and Tomato Sauce

  • Preparation 40 min
  • Cooking 30 min
  • Servings 4

When Meatless Monday hits, you'll want to try these vegetarian “meatballs” with your pasta!

  • Vegetarian
  • Vegan
  • Nut-free
  • Lactose-free
  • Dairy-free
  • Egg-free

Categories

Ingredients

  • Eggplant “Meatballs”

  • Tomato Sauce

    • 3 garlic cloves, chopped

    • 1 bay leaf
    • 1/4 tsp red pepper flakes 

    • 2 tbsp (30 ml) olive oil
    • 1 can (28 oz/796 ml) crushed plum tomatoes

Preparation

  • Eggplant “Meatballs”

  • Tomato Sauce

Personal Note

To help you with this recipe

Non-stick Baking Sheet

Non-stick Baking Sheet

25.99 $

This must-have cooking accessory is perfect for baking cookies, pastries, meat or a whole meal making sheet pan dinner and getting the weeknight meal on the table fast.

Shop now