Cold Pork Roast with Ginger

Ingredients

• Pork Roast

  • 1 boneless pork loin roast, about 2.2 lb (1 kg), untied
  • 1/3 cup (75 ml) olive oil
  • 4 shallots, chopped
  • 2 tbsp fresh ginger, grated
  • 2 tbsp (30 ml) lemon juice
  • 2 tbsp (30 ml) maple syrup
  • 1/4 tsp salt
  • 2 tbsp chives, finely chopped
  • 2 tbsp flat-leaf parsley, finely chopped

• Mayonnaise (optional)

  • 1/2 cup (125 ml) mayonnaise
  • 1 tbsp (15 ml) Dijon mustard