Turkey Roast with Dates and Clementines

Turkey Roast with Dates and Clementines

  • Preparation 50 min
  • Cooking 2 h 30 min
  • Soaking 12 h
  • Servings 1
  • Makes 8 servings

Turkey is a staple at the holiday table. This year, pretty-up your bird by adding diced dates and clementine peel as a garnish, with a side of brandy gravy.

  • Nut-free
  • Egg-free

Categories

Ingredients

  • Turkey Roast

  • Stuffing

  • Sauce

  • Garnish

Preparation

  • Turkey Roast

  • Stuffing

  • Sauce

  • Garnish

Note from Ricardo

Looking to save time while preparing this recipe? Find the RICARDO Chicken Broth at IGA grocery stores.

Personal Note

To help you with this recipe

Orly / Joseph Strauss Saucepan with Glass Lid

Orly / Joseph Strauss Saucepan with Glass Lid

72 $

Whether you’re a professional chef or a novice in the kitchen, this convenient saucepan with glass lid is a must-have piece. This high-end saucepan is designed to seal in flavours and cook your sauces evenly. For your convenience, this saucepan has a long handle that makes it easy to transfer your sauce from the stovetop to your plate.

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