Smoked Paprika Cod Wrapped in Prosciutto

Smoked Paprika Cod Wrapped in Prosciutto

  • Preparation 20 min
  • Cooking 8 min
  • Servings 4

This recipe for cod wrapped in prosciutto is on the table in under 30 minutes.

  • Nut-free
  • Lactose-free
  • Gluten-free
  • Dairy-free

Categories

Ingredients

    • 2 tbsp (30 ml) mayonnaise
    • 1 tsp (5 ml) harissa
    • ½ tsp smoked paprika
    • 1 ½ lb (675 g) cod fillet, about 1 ½ inches (4 cm) thick, cut into four 6 oz (170 g) pieces
    • 8 slices prosciutto
    • 1 tbsp (15 ml) olive oil

Preparation

Personal Note

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