Potato and Green Bean Salad with Pickled Shallots

Potato and Green Bean Salad with Pickled Shallots

  • Preparation 35 min
  • Cooking 30 min
  • Servings 4
  • Sans lactose
  • Sans gluten
  • Sans produits laitiers

Categories

Ingredients

  • Dressing

    • 3 tbsp (45 ml) vegetable oil
    • 2 tbsp (30 ml) apple cider vinegar
    • 1 tbsp (15 ml) whole-grain mustard
    • 1 tbsp (15 ml) honey
  • Salad

    • 1 lb (450 g) unpeeled baby potatoes
    • 1 lb (450 g) thin green beans, trimmed
    • 6 oz (170 g) bacon, chopped
    • ¼ cup (25 g) roasted pecans, chopped
    • 4 poached eggs (optional)
    • 1 recipe pickled shallots

Preparation

  • Dressing

  • Salad

Personal Note

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