Cod and Corn in Spicy Curry Broth

Cod and Corn in Spicy Curry Broth

  • Preparation 10 min
  • Cooking 15 min
  • Servings 4
  • Nut-free
  • Gluten-free
  • Egg-free

Categories

Ingredients

Preparation

Note from Ricardo

By placing the frozen fish directly in the broth, you are thawing it out and cooking it at the same time. For perfectly cooked fish, let sit in the hot broth for 5 minutes after cooking.

Looking to save time while preparing this recipe? Find the RICARDO Chicken Broth at IGA grocery stores.

Sure Value

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Personal Note