You are here:
I am very fond of cheeses. I've eaten them for over 50 years. Even so, I enjoyed your videos very much and found a tip on wrapping cheese that I had not done before. Thank you for making these little videos. They are enjoyable and your presentation is always with a smile.
et bien il etais en anglais domage
Login to rate this video and write a review.
Not a member yet? Sign up today, it's free!
Fields marked with an asterisk (*) are required.
The rating field is obligatory
You must leave a comment!
Your comment must comply with our netiquette.
512 characters maximum
512 characters left
Specify email address and password linked to your ricardocuisine.com account
Not a member yet ?
Connect using your Facebook profile.
Information will not be posted to Facebook without your permission.