Veal Meatballs

Veal Meatballs

  • Preparation 25 min
  • Cooking 10 min
  • Makes 60 meatballs, approximately
  • Freezes Yes
  • Nut-free




  • Freezing

Personal Note

To help you with this recipe

RICARDO Portion Scoop (15 ml)

RICARDO Portion Scoop (15 ml)

17.99 $

This small portioning scoop is ideal for making uniform meatballs, cookies or meringue. It can also be used to make melon balls to elevate tarts or fruit salad.

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