Nordic Shrimp and Lime Salad

Nordic Shrimp and Lime Salad

  • Preparation 15 min
  • Makes 1 cup (250 ml) or enough for 36 hors-d’oeuvres
Featured in RICARDO Magazine (HOLIDAY 2014)
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Ingredients

    • 1/2 lb (225 g) frozen Nordic shrimp, thawed
    • 1 tbsp (15 ml) mayonnaise
    • 1/2 lime, grated zest
    • 1 tsp (5 ml) lime juice
    • Salt and pepper

Preparation

Note from Ricardo

This shrimp salad can be prepared several hours in advance and refrigerated until ready to serve.

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