Lundi: Turkish Eggs with Squash
If you’re knee-deep in seasonal squash, whip up this Turkish-style egg dish tonight. The delectable delicata has a yellow, subtly sweet flesh, making it wonderful when roasted. Along with a soft-boiled egg, yogurt, pumpkin seeds, feta cheese and garlic chips, it’s a recipe that combines various textures and flavours for a winning meal.
isabelle's recipes
Turkish Eggs with Squash
Mardi: Chicken and Vegetable Fricassee
Looking for a weeknight dish that’s generously loaded with vegetables? Try this French-inspired fricassee. Bagged frozen veggies are the perfect cooking hack to ensure dinner is on the table quickly after a long day at school or the office!
comfort food
Chicken and Vegetable Fricassee
Mercredi: Beef and Mushroom Pasta with Peanuts
This spaghetti dish doesn’t feel heavy, but is still hearty from the mushrooms and the steak pieces. With a light sauce featuring hoisin, soy sauce and lime juice, followed by a sprinkling of crunchy peanuts, it’s a satisfying meal the whole family can get behind.
30-Minute Recipes
Beef and Mushroom Pasta with Peanuts
Jeudi: Red Curry Salmon with Peanuts
Use store-bought red curry paste two ways in this zero-waste recipe: as a marinade for the salmon, as well as in the sauce along with mayonnaise, lemon and peanuts. Serve with oven-roasted red bell peppers and pickled cucumbers, and this tasty fish dish is sure to bring some colour to your Thursday night!
Colourful Recipes
Red Curry Salmon with Peanuts
Vendredi: Sausages with Roasted Vegetables and Apples
For Friday night dinner, you’ll want something simple and savoury that will leave you with little dishwashing. Try this sheet-pan recipe, which includes sausages, rutabaga, carrots and apples. Serve with a delicious maple-mustard sauce, and you’ve got a fall-forward dish that hits all the right notes.
Sheet-Pan Recipes
Sausages with Roasted Vegetables and Apples
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