Monday: Meal-Sized Tortellini and Vegetable Soup
Pasta is a great addition to soups in order to bulk them up and turn them into full-fledged meals. In this case, take store-bought stuffed tortellini and drop them into beef broth, mixing them with aromatics and cherry tomatoes. It’s a quick and easy dish to make, and provides the ultimate comfort in a bowl.
BUDGET RECIPES
Meal-Sized Tortellini and Vegetable Soup
Tuesday: Ground Chicken Stir-Fry with Miso and Curry
This fragrant chicken dish with green beans and a miso-maple glaze will become a fast favourite with the family. Top with shaved coconut, fresh cilantro and white rice, and you’ve got a great dinner idea whose leftovers are perfect for lunch the next day.
WEEKDAY RECIPES
Ground Chicken Stir-Fry with Miso and Curry
Wednesday: One-Pot Creamy Beans with Sausage
This one-pot dish combines creamy beans with savoury sausage, creating a hearty and comforting meal that’s ideal for a busy Wednesday night. It’s simple, affordable, full of flavour… and requires minimal cleanup!
ISABELLE'S RECIPES
One-Pot Creamy Beans with Sausage
Thursday: Air Fryer Fish and Chips
Make this crispy, golden fish and chip dish effortlessly in the air fryer. Along with asparagus, you’ve got a light meal that admittedly isn’t authentic, but is a healthier (but no less tasty!) alternative to the fried version without the excess oil.
AIR FRYER
Air Fryer Fish and Chips
Friday: Beef Keftas on Naan
Got some ground beef sitting in the freezer? Make the most of it with this flavourful weeknight meal. These keftas are perfectly seasoned; serve them on pillowy naan and with a yogurt sauce that’s just the right blend of coolness and a bit of heat.
FREEZER RECIPES
Beef Keftas on Naan Bread
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