Monday: Crunchy Asparagus Salad with Tuna and Eggs
This salad is as fresh as spring and sure to satiate your family’s hunger. Eggs, white kidney beans, cherry tomatoes, Parmesan and panko breadcrumbs (for added crunch) make up this filling dish. Enjoy it tonight and soak up the accolades!
meal salads
Crunchy Asparagus Salad with Tuna and Eggs
Tuesday: Pork Skewers with Coconut Rice
Warm evening? Bring joy to everyone at the table by grilling this classic tonight. The skewers are made using affordable pork loin roast, cut into cubes and then marinated in a blend of fish, soy and hoisin sauces. Serve with coconut rice for a meal that tastes like how a vacation feels.
last-minute bbq
Pork Skewers with Coconut Rice
Wednesday: Spinach and Feta Frittata
Looking for the perfect quick and easy meal? This frittata combines baby spinach, eggs and feta cheese, along with pickled onions as a garnish. Add your choice of side salad and you’ve got a complete meal on your hands.
Budget Recipes
Spinach and Feta Frittata
Thursday: Pineapple Roast Chicken with Lemony Pearl Couscous
If you’re looking for a tasty meal the kids will approve of, you can’t go wrong with this recipe. The chicken is cooked in a sweet and tangy pineapple sauce, served alongside bright and lemony couscous and a vegetable of your choice. It’s easy to make and comes together in a flash.
weekday recipes
Pineapple Roast Chicken with Lemony Pearl Couscous
Friday: Cheese Curd and Bacon Burgers
You can feel it: burger season is practically here! In this burger recipe, if you can’t choose between using bacon slices, ketchup chips or cheese curds as a topping, use them all! These burgers are so delicious that you don’t even need a side dish. There is a caveat, however: your family might beg you to make them again next weekend.
burgers
Cheese Curd and Bacon Burgers
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