Sweet
1. Apple Pie (The Best)
We’d be remiss if we failed to include this charming apple pie in which fragrant spices reign. Wedges of warm apples in a golden crust; that’s truly a dose of happiness!
The best
Apple Pie (The Best)
2. Thin Pear Tart
This pie is a real treat. With its thin crust and ripe pears rolled in a mixture of sugar and nutmeg, it is the perfect dessert to cap off a gourmet meal.
Fruit
Thin Pear Tart
3. Plum and Cinnamon Flan Tart
When one thinks of a fall dessert, spices immediately come to mind. Impress your guests with this refined-looking tart, made with plums and cinnamon, which will delight with every bite.
4. Warm Chocolate Tart
When it comes to dessert, it is often unanimous where chocolate is concerned. This tart is like a little taste of childhood, comforting to perfection. And, of course, be sure to pair it with a scoop of vanilla ice cream.
Chocolate
Warm Chocolate Tart
5. Maple and Bacon Pecan Pie
There’s nothing quite like bacon to bring an original touch to any dessert. This warm pie is sure to please due to its sweet and salty flavours.
Savoury
6. Rustic Kale and Squash Pie
Autumn is all about textures and colours. This pie is great for sharing with the family come dinnertime. It combines bacon, squash and kale beautifully and is sure to be devoured.
Quiches and Savoury Pies
Rustic Kale and Squash Pie
7. Mushroom Tatin
Revisit the classic tarte tatin in a savoury version with this mushroom-heavy recipe. Composed of shiitake, oyster and chanterelle mushrooms, you can serve it as a starter or even a tasty lunch, paired with a salad.
Appetizers
Mushroom Tatin
8. Heirloom Tomato Tart
Fall is when the last of the seasonal tomatoes are still in the produce aisle. This tart recipe shows off the contrasting colours of the different types of heirloom tomatoes, and is sure to satisfy any craving.
Vegetables
Heirloom Tomato Tart
9, Ratatouille and Jarlsberg Cheese Tart
With its cheesy filling that pairs perfectly with the eggplant, and arugula as a final touch, this tart has it all. This dish rich in Provençal flavours will be a seasonal staple at brunch.
To Freeze
Ratatouille and Jarlsberg Cheese Tart
10. Savoury Spinach Pie
Spinach is the star of this savoury pie that’ll titillate your taste buds. It’s easy to make and rich in flavour, and it’ll quickly become a favourite for a last-minute meal.
Eat Local
Savoury Spinach Pie
For even more seasonal recipes, check out these desserts to try this fall:
